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• Title : OUR LOCAL CUISINE ON SPECIAL DAYS AND AT SPECIAL TRANSITIONAL OCCASIONS: GAZIANTEP

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• First Author : Ümit SORMAZ

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• Authors : -- Şule KAYA

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• Keywords : Tourism, Gastronomy, Turkish Cuisine, Local Cuisine, Gaziantep

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• Basic Area : Gastronomi ve Mutfak Sanatları

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• Page Id : 535-547

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• Rank Id : 32

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• Year : 2017

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• Volume : 4

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• DOI : 10.9761/JASSS7103

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